PARKHAM FARMS
MILK INTAKE
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Milk Intake
Cheesemaking
Quality Product
Contact Details
Food Recipes
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PARKHAM FARMSMILK INTAKE |
HomepageMilk IntakeCheesemakingQuality ProductContact DetailsFood Recipes |
Milk is collected daily from our own 1500 cows and from a further 33
local farmers. All farms producing conventional milk are located within a 10-mile radius of the dairy, so it is very much a local effort. Every farm is audited against the National Dairy Farm Assured Scheme Standards on a regular basis to ensure that incoming milk is of the premium quality required for farmhouse cheesemaking.
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